About Imos Pizza

Bringing authentic Italian flavors to United States with passion, tradition, and the finest ingredients since our founding.

Imos Pizza restaurant interior

Our Story

Founded with a dream to bring authentic Italian pizza to United States, Imos Pizza began as a small family venture with big aspirations. Our founders, passionate about traditional Italian cuisine, traveled throughout Italy to learn time-honored recipes and techniques.

What started in a modest kitchen has grown into a beloved local institution, but our commitment to quality and authenticity remains unchanged. Every pizza we craft tells the story of our heritage and dedication to excellence.

Today, we continue to honor those traditions while innovating to serve our community with the finest Italian cuisine in United States.

Our Mission

To create extraordinary dining experiences by serving authentic Italian cuisine made with the finest ingredients, prepared with passion, and delivered with genuine hospitality that brings people together.

Quality First

We source only the finest ingredients and never compromise on quality in our pursuit of authentic Italian flavors.

Community Focus

We're committed to serving our local community and creating a welcoming space where families and friends gather.

Sustainability

We believe in responsible sourcing and sustainable practices that respect both our community and environment.

Meet Our Team

The passionate individuals behind every delicious pizza and memorable experience at Imos Pizza.

Marco Rossi, Head Chef

Marco Rossi

Head Chef & Co-Founder

With 20 years of experience in Italian cuisine, Marco brings authentic flavors and traditional techniques to every dish.

Sofia Martinez, General Manager

Sofia Martinez

General Manager

Sofia ensures every guest receives exceptional service and maintains the warm, welcoming atmosphere we're known for.

Antonio Giovanni, Pizza Master

Antonio Giovanni

Pizza Master

A master of the ancient art of pizza making, Antonio crafts each pizza with precision and passion passed down through generations.

Elena Bianchi, Head of Operations

Elena Bianchi

Head of Operations

Elena oversees daily operations and ensures our commitment to quality and efficiency in every aspect of service.

Our Values

The core principles that guide everything we do at Imos Pizza.

Authenticity

We stay true to traditional Italian recipes and methods, ensuring every bite is genuine.

Excellence

We strive for perfection in every pizza, every service, and every customer interaction.

Integrity

We operate with honesty, transparency, and respect for our customers and community.

Innovation

While honoring tradition, we embrace new ideas to enhance your dining experience.

Our Journey

From humble beginnings to becoming United States's favorite pizza destination.

2010

The Beginning

Marco and his family opened the first Imos Pizza location with just three tables and a dream to share authentic Italian flavors.

2015

Community Recognition

Awarded "Best Pizza in United States" by the local food critics and gained a loyal following of pizza enthusiasts.

2018

Expansion & Growth

Expanded to a larger location to accommodate growing demand while maintaining our commitment to quality and service.

2020

Adapting & Innovating

Launched delivery and takeout services, ensuring our community could still enjoy our pizzas during challenging times.

2024

Digital Presence

Launched our online ordering system and enhanced digital presence to better serve our growing customer base.

Today

Continuing the Legacy

Still family-owned and operated, we continue to innovate while staying true to our authentic Italian roots.

Visit Us Today

Experience the authentic taste of Italy and discover why we're United States's favorite pizza destination. We can't wait to welcome you to the Imos Pizza family.